Water Softeners and Filters – For Long-Lasting Equipment and Healthy Water
Water quality is essential in any professional kitchen or food processing area. BHS water softening and filtration solutions protect your equipment, improve beverage and food taste, and support hygiene and sustainability.
Why are softeners and filters necessary?
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Limescale protection: Hard water causes scale buildup in boilers, coffee machines, dishwashers, and steam ovens, reducing efficiency and lifespan.
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Extended equipment life: Soft water keeps machines running longer with fewer repairs.
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Health impact: Filtered water reduces heavy metals, chlorine, unpleasant odors, and contaminants.
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Better taste: Clean, softened water enhances the natural flavors of coffee, tea, and food.
Maintenance and replacement:
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Softeners must be regenerated with salt tablets, based on water hardness and usage.
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Filter cartridges should be replaced every 3–6 months, depending on usage and water quality.
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Professional service ensures optimal performance and timely replacement.
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Some models allow manual rinsing or cartridge cleaning, reducing long-term costs.
Applications:
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Coffee and espresso machines
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Dishwashers and glasswashers
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Ice makers, steam ovens, kettles
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Food and beverage production, laboratories
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Offices and households needing clean drinking water
BHS water treatment includes:
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Manual and automatic softeners
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Carbon and cartridge filters, multi-stage systems
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Compact bar and restaurant models
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Salt tablets, spare parts, installation and service
Investing in water filtration means protecting your equipment and serving consistently better results.
