I-Vide tsirkulaator 2.0

Professional kitchen equipment Sous Vide for cooking food at low temperatures. IPX7 waterproof case. The security system automatically turns off the device when it is removed from the water. The ability to control the device via Wi-Fi using an iOS and Android application. The app contains over 600 recipes, which allows you to calculate the ideal cooking time and temperature for each dish. Temperature adjustment from 5°C to 90°C in 0.1°C steps. Maximum working volume of water: 30 l. Pump capacity: max. 12 l / min. The display shows the operating temperature and time, very easy to maintain. For more information, please contact the manager of BHS.LV.