Professional kitchen equipment from BHS.LV – a complete solution for your HoReCa business
BHS.LV offers a wide and professional range of kitchen equipment suitable for restaurants, cafés, bars, canteens, hotels and food production companies. In our assortment you will find both hot equipment (convection ovens, stoves, fryers, salamanders), as well as refrigeration equipment, cooking lines, washing and ventilation systems, and bar equipment and accessories.
We believe that every company is unique, which is why we offer custom equipment solutions and design services, taking into account the specific premises, technological requirements and budget. Our professional team develops comprehensive kitchen projects that include:
- equipment layout plans,
- utility plans (water, sewage, electricity, ventilation),
- functional drawings,
- visualizations,
- as well as technical specifications and installation supervision.
BHS also provides staff training, warranty servicing and service support throughout Latvia, as well as a wide range of spare parts available in stock and fast delivery.
